{"id":19302,"date":"2025-04-16T08:31:40","date_gmt":"2025-04-16T08:31:40","guid":{"rendered":"https:\/\/wptheme.co\/hotelian\/?post_type=restaurant&#038;p=19302"},"modified":"2025-07-01T02:32:59","modified_gmt":"2025-07-01T02:32:59","slug":"classic-margherita-pizza","status":"publish","type":"restaurant","link":"https:\/\/wptheme.co\/hotelian\/restaurant\/classic-margherita-pizza\/","title":{"rendered":"Classic Margherita Pizza"},"content":{"rendered":"\n<p>When selecting campsites, it\u2019s not just about the amenities but also the ambiance. Look for campsites that offer stunning sunset views or are nestled among towering trees for a truly immersive nature experience. Some campsites even have special events like stargazing nights or outdoor movie screenings to add an extra touch of magic to your stay.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup raw unsalted sunflower seeds (you can substitute sesame seeds \u2013 if you use raw unhulled sesame, you have a great source of high quality calcium)<\/li>\n\n\n\n<li>Juice of 1-2 lemons<\/li>\n\n\n\n<li>1 garlic clove<\/li>\n\n\n\n<li>Sea salt, Bragg\u2019s Aminos, or Tamari to taste<\/li>\n\n\n\n<li>Fresh ground black pepper<\/li>\n\n\n\n<li>1 \u2013 2 cups water<\/li>\n\n\n\n<li>1 \u2013 3 tablespoons olive oil (optional)<\/li>\n\n\n\n<li>1\/4 cup tahini (optional)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Intructions<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Put everything in the blender except the olive oil, and blend until smooth.<\/li>\n\n\n\n<li>If it\u2019s too thin, add the oil. If it\u2019s too thick, add more water.<\/li>\n\n\n\n<li>Taste it, add salt if needed, adjust everything to your liking.<\/li>\n\n\n\n<li>Try adding some fresh or dried herbs and spices, onion, parsley, cilantro, jalapenos\u2026how about sun dried tomatoes or roasted red peppers? Back in the \u201870s, before all the gourmet foods became popular, we loved it plain.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>This recipe comes from the Salt Lake City ashram in existence from 1973 \u2013 1988. Many still remember the delicious and healthy Sunflower Seed Sauce we made to go on top of mixed steamed vegetables and basmati rice, one of our standard weekly dinners. We also used it as a scrumptious and hearty salad dressing.<\/p>\n","protected":false},"author":2,"featured_media":21182,"parent":0,"comment_status":"open","ping_status":"closed","template":"","restaurant-category":[59,61,62],"restaurant_tag":[67,63,66],"class_list":["post-19302","restaurant","type-restaurant","status-publish","has-post-thumbnail","hentry","restaurant-category-drink","restaurant-category-seafood-specialties","restaurant-category-small-plates","restaurant_tag-puff-pastry","restaurant_tag-salad","restaurant_tag-salted-caramel","layout-1","product-add-to-cart-ajax"],"_links":{"self":[{"href":"https:\/\/wptheme.co\/hotelian\/wp-json\/wp\/v2\/restaurant\/19302","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wptheme.co\/hotelian\/wp-json\/wp\/v2\/restaurant"}],"about":[{"href":"https:\/\/wptheme.co\/hotelian\/wp-json\/wp\/v2\/types\/restaurant"}],"author":[{"embeddable":true,"href":"https:\/\/wptheme.co\/hotelian\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/wptheme.co\/hotelian\/wp-json\/wp\/v2\/comments?post=19302"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/wptheme.co\/hotelian\/wp-json\/wp\/v2\/media\/21182"}],"wp:attachment":[{"href":"https:\/\/wptheme.co\/hotelian\/wp-json\/wp\/v2\/media?parent=19302"}],"wp:term":[{"taxonomy":"restaurant-category","embeddable":true,"href":"https:\/\/wptheme.co\/hotelian\/wp-json\/wp\/v2\/restaurant-category?post=19302"},{"taxonomy":"restaurant_tag","embeddable":true,"href":"https:\/\/wptheme.co\/hotelian\/wp-json\/wp\/v2\/restaurant_tag?post=19302"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}